Food Safety

Food Safety Training Cornwall

What is the Level 2 Food Safety Training?

Did you know that there are more than 500,000 cases of food poisoning in the UK each year? this is why Food Safety Training Courses are key to any hospitality business.

Therefore Food Safety Training is key to any food-related business.

EU and UK regulations state that all food handlers must receive the appropriate training in Food Safety practices relevant to their duties.

However, having a good understanding of food safety practices is not only a legal requirement, but it is also essential in protecting the health of both consumers and food handlers.

What will I learn?

Food Safety Training course is a nationally recognised qualification for people working, or planning to work, in the food catering industry.

Food Safety Training is also ideal for those who come into contact with food handling areas due to the nature of their work, such as pest control officers and delivery personnel.

Successful learners will gain a strong understanding of the importance of Food Safety, including correct food handling practices and measures to reduce the risk of contamination.

What’s included in the price?

The price includes all equipment, Registration and Certification, refreshments throughout the course and course manual to keep.

For more information on Hospitality, courses check HERE

If its more info on food safety standards then click HERE

Course Content

  • Bacteriology
  • Food poisoning
  • Food borne illnesses
  • Hazard Analysis and Critical Control Points (HACCP)
  • Work flow, work surfaces and equipment
  • Pest control
  • Time and temperature controls
  • Chilling
  • Cooling
  • Freezing
  • Thawing
  • Hot holding
  • Storage
Food Safety Training Courses Cornwall

Book a Course

For more information or to book your course give us a call on 01726 932293 or email us at admin@cornwalltraining.com